~ Specialties ~

Rack of Lamb
$29

Four bone lamb rack roasted to perfection with lemon garlic sauce. Served with Potates & vegetables

Veal Chop
$30

Generous cut, broiled on the bone with a lemon garlic sauce.
Served with potatoes & vegetables.

Portofino
$23

Assorted fresh fish, shrimp & mussels sauteed with white wine, tomato & fresh herbs.
Served over angel hair pasta.

Poached Salmon
$23

Prepared in a lemon dill sauce.
Served with potatoes & vegetables

Halibut Athenian
$30

Grilled steak is topped with feta cheese, sliced tomato and lemon garlic sauce.
Served with potatoes & vegetables

Roasted Duck
$27

In an orange grande marnier sauce or green peppercorn sauce.
Served with potatoes & vegetables

Lamb Shank
$25

Braised inits own juices, topped with a brown demi glazed sauce, served with fettucini noodles